Fold 1 - Understanding why coefficient 1185083 was selected
Tag: KOE
Selected Coefficient: 1185083
Taxonomy Path: 9.2.6.2
Taxonomy Name:
Products with this tag: 4
Unique residual values tried: 1
The algorithm tries each unique residual value as a candidate coefficient and selects the one with the lowest total p-adic loss. The selected row is highlighted.
| Candidate Value | Total P-adic Loss | Taxonomy Path | P-adic Expansion | Taxonomy Name | Selected? |
|---|---|---|---|---|---|
| 1185083 | 0.000000 | 9.2.6.2 | 2.6.2.9 (2*83^3 + 6*83^2 + 2*83 + 9) | Yes |
These are the training products that have the "KOE" tag (processing sequence 1325). The residual is the encoded taxonomy value minus all coefficients from previously processed tags.
| Product ID | Title | Residual Before | Taxonomy Before | Tags Already Processed | Residual After | Taxonomy After | Tags Not Yet Processed |
|---|---|---|---|---|---|---|---|
| 19406 | CREMEUX de BOURGOGNE (200 Gr.) | 1185083 | none | 0 | none | ||
| 19410 | GORGONZOLA DOLCE (200 Gr.) | 1185083 | none | 0 | none | ||
| 20523 | Saint Felicien affine (180 Gr.) | 1185083 | none | 0 | none | ||
| 20545 | ETIVAZ Fromage de Alpage AOP (200 Gr.) | 1185083 | none | 0 | none |