Fold 4 - Understanding why coefficient 682186 was selected
Tag: K-PRA
Selected Coefficient: 682186
Taxonomy Path: 9.2.16.1
Taxonomy Name:
Products with this tag: 6
Unique residual values tried: 4
The algorithm tries each unique residual value as a candidate coefficient and selects the one with the lowest total p-adic loss. The selected row is highlighted.
| Candidate Value | Total P-adic Loss | Taxonomy Path | P-adic Expansion | Taxonomy Name | Selected? |
|---|---|---|---|---|---|
| 682186 | 2.000290 | 9.2.16.1 | 1.16.2.9 (571787 + 16*83^2 + 2*83 + 9) | Yes | |
| 8604536 | 2.000292 | 9.2.4.15 | 15.4.2.9 (15*83^3 + 4*83^2 + 2*83 + 9) | No | |
| 104664752 | 2.000292 | 9.2.4.17.2 | 2.17.4.2.9 (2*83^4 + 17*83^3 + 4*83^2 + 2*83 + 9) | No | |
| 0 | 4.000000 | 0 | 0 (0) | No |
These are the training products that have the "K-PRA" tag (processing sequence 3423). The residual is the encoded taxonomy value minus all coefficients from previously processed tags.
| Product ID | Title | Residual Before | Taxonomy Before | Tags Already Processed | Residual After | Taxonomy After | Tags Not Yet Processed |
|---|---|---|---|---|---|---|---|
| 33922 | Garlic Chutney - K-Pra | 104664752 | none | 103982566 | none | ||
| 33928 | Chilli Pickle - K-Pra | 8604536 | none | 7922350 | none | ||
| 33918 | Mirchi / Chili Pickle Masala - K-Pra | 682186 | none | 0 | none | ||
| 33923 | Coriander Powder - K-Pra | 682186 | none | 0 | none | ||
| 33889 | Sunth Powder / Dry Ginger Powder | 0 | COLLECTION_372708549 | -682186 | GINGER | ||
| 33915 | Garam Masala - K-Pra | 0 | COLLECTION_372708549 | -682186 | none |