Fold 3 - Understanding why coefficient 1512451 was selected
Tag: GREAT TASTE AWARD WINNERS
Selected Coefficient: 1512451
Taxonomy Path: 9.2.16.4
Taxonomy Name: Food, Beverages & Tobacco > Food Items > Seasonings & Spices > Salt
Products with this tag: 5
Unique residual values tried: 4
The algorithm tries each unique residual value as a candidate coefficient and selects the one with the lowest total p-adic loss. The selected row is highlighted.
| Candidate Value | Total P-adic Loss | Taxonomy Path | P-adic Expansion | Taxonomy Name | Selected? |
|---|---|---|---|---|---|
| 1512451 | 2.000198 | 9.2.16.4 | 4.16.2.9 (4*71^3 + 16*71^2 + 2*71 + 9) | Food, Beverages & Tobacco > Food Items > Seasonings & Spices > Salt | Yes |
| 2182904 | 2.000397 | 9.2.7.6 | 6.7.2.9 (6*71^3 + 7*71^2 + 2*71 + 9) | Food, Beverages & Tobacco > Food Items > Dips & Spreads > Jams & Jellies | No |
| -6442398 | 3.000003 | -0.0.0.18 | -18.0.0.0 (-(18*71^3)) | No | |
| 0 | 3.000003 | 0 | 0 (0) | No |
These are the training products that have the "GREAT TASTE AWARD WINNERS" tag (processing sequence 1355). The residual is the encoded taxonomy value minus all coefficients from previously processed tags.
| Product ID | Title | Residual Before | Taxonomy Before | Tags Already Processed | Residual After | Taxonomy After | Tags Not Yet Processed |
|---|---|---|---|---|---|---|---|
| 7888 | Organic Fig Marmalade | 2182904 | Food, Beverages & Tobacco > Food Items > Dips & Spreads > Jams & Jellies | none | 670453 | none | |
| 7866 | Gros Sel Gris | 1512451 | Food, Beverages & Tobacco > Food Items > Seasonings & Spices > Salt | none | 0 | none | |
| 7874 | Fleur de Sel | 1512451 | Food, Beverages & Tobacco > Food Items > Seasonings & Spices > Salt | none | 0 | none | |
| 7886 | Rosé Pineau des Charentes Vinegar | 0 | ARTISAN VINEGAR | -1512451 | none | ||
| 7885 | White Pineau des Charentes Vinegar | -6442398 | ARTISAN VINEGAR | -7954849 | none |